CRUCIFYING OUR GHANAIAN ECONOMY
Being a Ghanaian in today’s Ghana, is excruciatingly expensive. A simple meal cost virtually nothing not long ago. Gari and beans, known to many, and by many, as an affordable meal is now a fallacy. For our children, saving some coins for the occasional forbidden toffees is now an act of luxury; each penny counts. As the cedi keeps losing value, most of us are in a state of helplessness. How do I survive, is the question we keep asking ourselves each day. How do I pay for my next meal? How do I pay for my upcoming rent? How do I pay for my utilities? How do I pay for the school fees of my children? How do I pay for healthcare? I keep working, but cannot even save, is a common song of most Ghanaian workers. Quite recently, my mother contracted a young man to weed around the house. After diligently carrying out his contract which was barely a 32 square meter area, this young man when asked of his charge boldly let out, “hundred and twenty Ghana cedi.” I was actually bese